Ingredients:

Red Chilli, Bengal Gram, Fried gram, Urad Dal(Black gram), Pepper, Garlic,  Curry leaves, Asafoetida and Salt.

Weight:

200g

• Ready to Eat

• No artificial flavors

• No preservatives or colors

இட்லி மிளகாய் பொடி

Using idly chilli powder mixed with sesame oil is a popular way to create a spicy and flavorful condiment to accompany various South Indian dishes, especially idlis and dosas. Here's how you can make and use this mixture:

How to make:

Take the following ingredients
   Idly chilli powder
   Sesame oil (also known as gingelly oil) or ghee

Instructions:

1. Prepare the Mixture:
    In a small bowl, take the desired amount of idly chilli powder. The quantity will depend on your spice preference and the number of servings you're preparing.
    Gradually add sesame oil to the chili powder while stirring, until you achieve a paste-like consistency. The oil will help bind the chili powder and create a spreadable mixture.

2. Adjust Spiciness:
    The amount of chilli powder you use will determine the spiciness of the mixture. Start with a small amount of chilli powder and gradually increase until you reach your preferred level of heat.

3. Serve with Idlis or Dosas:
    Once the mixture is ready, it can be served as a condiment alongside idlis, dosas, or other South Indian dishes.
    To enjoy, simply dip a piece of idly or dosa into the idly chilli powder and sesame oil mixture before taking a bite. The spiciness and flavor of the mixture will complement the mildness of the idly or dosa.

4. Storage:
    If you have leftover idly chilli powder and sesame oil mixture, you can store it in an airtight container in the refrigerator for a few days. Make sure to stir the mixture before using it again, as the oil may separate over time.

5. Variations:
    You can customize the mixture by adding other ingredients like crushed garlic, grated coconut for additional flavor.
    Some people also add a pinch of salt to enhance the overall taste of the mixture.

Remember that sesame oil has a distinct nutty flavor that pairs well with idly chilli powder, but you can also use other cooking oils if desired. The idli chili powder and sesame oil mixture can be adjusted to your personal taste preferences, so feel free to experiment with different ratios and ingredients to create a condiment that suits your palate.